Merry Hissmas party announcement!
Get ready for the biggest upgrade yet to our annual holiday party! We're stepping up to a French Chateau in the suburbs! Very easy to find and only about a mile from our annual Romilos business meeting lunch.
Remember THIS is the event where you get the big return on your dues. The club will be paying the bill for dinner!!
Cocktail Hour will be from 6 to 7 PM (Cash bar)
Dinner will be from 7-8:30 PM.
APPETIZERS
Soup Du Jour, French Onion Soup, House Salad, Caesar Salad.
ENTREES
Chicken ****** Saltimbocca with Marsala Wine Sauce.
Beef Bourguignon with Mushrooms, Onions, Bacon and Wine Sauce served with mashed Potatoes.
Linguine with Smoked Salmon Cream Sauce.
Veal Piccata with White Wine, Lemon and Capers.
Fiocci Pasta with Pears and Ricotta Cheese in a sauce of Porcini Mushrooms, Gorgonzola and Cream.
Filet of Salmon served with Lemon, Capers, garlic and White Wine over Spinach.
DESSERT
Creme Brule
PLEASE RSVP AS QUICKLY AS YOU CAN SO WE CAN HOLD THE MAXIMUM NUMBER OF SEATS. PLEASE SEND RSVP VIA PM TO ME.
LOOK FORWARD TO SEEING EVERYONE.
Restaurant Information:
849 Baltimore Annapolis Blvd.
Severna Park, Md. 21146
http://www.cafe-bretton.com/home.html
Get ready for the biggest upgrade yet to our annual holiday party! We're stepping up to a French Chateau in the suburbs! Very easy to find and only about a mile from our annual Romilos business meeting lunch.
Remember THIS is the event where you get the big return on your dues. The club will be paying the bill for dinner!!
Cocktail Hour will be from 6 to 7 PM (Cash bar)
Dinner will be from 7-8:30 PM.
APPETIZERS
Soup Du Jour, French Onion Soup, House Salad, Caesar Salad.
ENTREES
Chicken ****** Saltimbocca with Marsala Wine Sauce.
Beef Bourguignon with Mushrooms, Onions, Bacon and Wine Sauce served with mashed Potatoes.
Linguine with Smoked Salmon Cream Sauce.
Veal Piccata with White Wine, Lemon and Capers.
Fiocci Pasta with Pears and Ricotta Cheese in a sauce of Porcini Mushrooms, Gorgonzola and Cream.
Filet of Salmon served with Lemon, Capers, garlic and White Wine over Spinach.
DESSERT
Creme Brule
PLEASE RSVP AS QUICKLY AS YOU CAN SO WE CAN HOLD THE MAXIMUM NUMBER OF SEATS. PLEASE SEND RSVP VIA PM TO ME.
LOOK FORWARD TO SEEING EVERYONE.
Restaurant Information:
849 Baltimore Annapolis Blvd.
Severna Park, Md. 21146
http://www.cafe-bretton.com/home.html
| Wines - Cafe Bretton www.cafe-bretton.com Our extensive wine list includes exquisite bottles from around the globe. Our sommelier, has traveled the world collecting only the finest wines and spirits. |
